The House
Mouse
(This column was first published in
the February 24, 2003 issue of The Buffalo News.)
There
is a word in the biological vocabulary that is often used to describe the house
mouse's relationship with us. It is commensal.
Derived
from the Latin mensa for table, in Middle English commensal meant
sitting at
the same table or sharing a meal and the contemporary technical meaning of the
word reflects that use: a close association in which one species is benefited
while the other is unaffected.
Indeed
house mice do share our meals. They are represented by the City Mouse of the La
Fontaine fable who dines richly on our leftovers, deeply impressing his country
cousin -- until the cat shows up.
That
may be but there is slippage in their commensalism. House mice will indeed eat
what we eat but their diet goes well beyond ours to anything organic as well.
They prefer grains and seeds but will also eat insects, soap, paper and the
hardened glue of bookbindings. Some are even cannibals: one was observed eating
a family member caught in a mousetrap.
Worse
for us, they strip electrical insulation, creating in the process a serious
fire hazard. (Although the insulation is chewed, little of it is digested, most
carried away for nest construction.)
And
there is a final slippage in house mice being our commensals. Especially in
warm weather they often desert our homes and barns to take residence in
wheatfields, cornfields or woodlands.
Whatever
defines our relationship, as soon as civilization began, house mice associated
with humans in Asia and later Europe, their rodent ancestors a wild species inhabiting
Turkestan. They then came to North America with the earliest explorers.
They
should not be confused with our native mice, voles and shrews, some of which
also invade our homes. The house mouse is grayish brown, somewhat lighter or
buffy on the belly. Its fur is short and occasionally appears glossy. It has
beady eyes, a long, pointed snout, large naked ears and a naked, scaly tail.
You can often identify it before you see it by that unpleasant odor.
They
are, you must admit, remarkable little rodents. The National Pest Control
Association has called them "the Houdinis of the animal world" for one can
dive
through a hole scarcely more than a quarter inch in diameter. They can climb
stairs as well as we can as they can leap a foot straight up. They can dash
around at up to 8 mph. They can even sing a canary-like trilling.
And,
wow, are they prolific. A female can mate at two months of age and nurture up
to 14 litters a year, each litter producing 5-11 young. Making conservative
assumptions, I calculated that a single female and her progeny could add over
4600 mice to the population in a single year. No wonder geneticist Lee Silver
has described them as, next to us, the "most successful mammalian species
living on earth today."
Of
course, that population estimate assumes no predation by hawks, owls, snakes,
foxes, coyotes -- and us. When predator populations are reduced, however, house
mouse populations can soar. In California, for example, over 80,000 per acre
were found in one field and two tons were killed in a single granary. (Each
mouse weighs only a fraction of an ounce.)
Bad
news, but we shouldn't forget that albino house mice have served as pets and
laboratory experimental animals since 1900 when retired schoolteacher Abbie
Lathrop began to breed them on her Massachusetts farm for sale through pet
shops. Her neighbor, Harvard scientist William Castle, found them perfect for
research, and soon Lathrop was meeting orders from what became an 11,000 mouse
colony.-- Gerry Rising